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Virudhunagar Raw Chilli – விருதுநகர் சம்பா வத்தல்
HOW TO USE
Used for preparation of curries, gravies, masalas, pickles, chutneys and traditional South Indian dishes.
Can be used directly in cooking or dried and processed into chilli powder for culinary applications.
BENEFITS
Enhances taste, colour and aroma of food preparations.
Rich in natural antioxidants and suitable for various culinary applications.
Carefully processed to maintain freshness, quality and traditional flavour.
₹ 200.00
General Description
Virudhunagar Samba Raw Chilli is a traditional premium chilli variety known for its bright colour, rich aroma and balanced pungency.
| Weight | 500 g |
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