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Virudhunagar Samba Raw Chilli – 500 g
HOW TO USE
Use whole chillies in curries, gravies, rasam, sambar, pickles, chutneys, spice blends, and tempering (tadka) to impart authentic flavour, aroma, and natural heat. Roast or soak before grinding to prepare fresh chilli powder, masalas, and seasoning mixes.
BENEFITS
Adds spicy flavour, texture and aroma to food preparations.
Convenient seasoning ingredient suitable for various culinary applications.
₹ 180.00
GENERAL DESCRIPTION
Virudhunagar Samba Raw Chilli are made from dried samba chillies, known for their rich aroma and bold, authentic heat.
Hygienically processed and packed to retain freshness and quality.
Store in a cool, dry place away from moisture
| Weight | 500 g |
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